The Authentic Taste of Lanzhou in Paris
传统的兰州牛肉拉面以清汤著称，牛肉汤上的浮沫必须全部舀出去，白萝卜片厚度适中，甘肃本地的甘谷辣椒香而不辣，一大把蒜苗给出了西北人的豪爽劲儿，再配上九九八十一遍揉的面条，这就是德元的匠心。
lanzhou
Lanzhou Taste Going Viral in New Zealand
Stiring, kneading and pulling, the silk-like noodles are thrown into the boiling pot. Once the noodles are served in a bowl and pl